Western Cuisine Catering Menu

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    Smoked turkey pinwheels – smoked turkey, honey lemon cream cheese, Chery tomatoes {g/f}Mini tuna melt- tuna flakes, onion, peppers, scallions, mayo on whole wheatMini coronation open-faced – Naan bread, chicken, curry mayo, lettuce, parsleyVeg spring rolls – vegetables and seasonings, hoisin chili sauce {veg}Mini veg samosas – vegetable fillings, deep fried, served with sweet tamarind chutney {veg}Mini sliders- beef patties, pickles, mayo, ketchup, cheeseChicken satay- grilled chicken skewers served with creamy peanut sauce {g/f}Bruschetta – marinated fresh tomatoes, basil, garlic {veg}Bombay sandwich – sweet and spicy mint sauce, cucumber, tomatoes, cilantro, cream cheese {veg}Shrimp cocktail – shooters of poached shrimps, horse radish cocktail sauce {g/f}Smoked salmon canapes – cucumber, dill cream cheese, crispy onion {g/f}Grilled cheese and soup- mini grilled cheese with tomato soup shooter {veg}Caprese skewers- Tomatoes, bocconcini, pesto sauce {g/f, v}


    Winter green salad- mixed greens, red beets, cucumber, cherry tomatoes, candied pecans,balsamic vinaigrette {v,g/f,d/f}Ceasar salad- Romaine, parmesan, croutons, bacon, Caesar dressingSpiced egg and potato salad- baby potatoes, paprika, boiled egg, onions, mayo {g/f}Quinoa salad- cucumber, tomatoes, orange segments, spinach, apples, citrus vinaigrette {v,g/f,d/f}Greek salad- cucumber, tomatoes, onion, peppers, olives, feta, romaine, simple Greek dressing {veg, g/f}


    Butternut squash soup- onion, garlic, coconut cream, maple drizzle {v/g/f}The wedding soup- vegetables in a tomato, with Italian sausage and meat balls {g/f}Classic vichyssoise- potatoes, charred leeks, onion, garlic, cream {veg, g/f}BLT soup- tomatoes, bacon, lentils {g/f}Apple parsnip soup- Grany smith, parsnip, onions, potatoes {v,g/f}


    Prime rib- slow roasted beef, mashed potatoes, braised cabbage slaw, red wine jus {g/f}Chicken supreme- middle eastern style chicken supreme, sweet potatoes, roasted eggplants, zucchini, chicken velouté {g/f}Butter chicken- chicken thighs in a creamy tomato gravy, cumin rice, raita sauce{g/f}Pork loin - Roasted pork loin, grainy honey mustard jus, herbed potatoes, seasonal veg {g/f}Pan seared salmon- seared salmon, maple orange glaze, root veg medley, roasted potatoes, tarragon lemon sauce {g/f}Pork ribs- char siu style, garlic mash, seasonal vegetables {g/f}


    Lentil falafel- house made falafel, cilantro tahini sauce, caramelized onion, basmati rice {v,g/f}Zatar spiced cauliflower- hummus, ancient grains. {v,g/f}Three bean cassoulet- bean stew served with warm sour dough {V, g/f}Mushroom ravioli- ravioli, mushroom broth, squash, fennel, parmesan {veg,g/f}Vegan meat balls- meat balls made of tofu, jackfruit, onions served with classic marinara sauce {v, g/f}Pumpkin risotto – roasted pumpkins, crispy shallots, garlic, cream parmesan {veg,g/f}


    Carrot cakeChocolate cakeStrawberry short cakeRed velvet cakeVariety of squares

    Location:

    Halifax, Dartmouth, Cole Harbour, Herring Cove Rd, Bayers Rd, Nova Scotia, Canada

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